Frozen Food

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BND2180
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Ocean Crown Crab Meat Lump is wild caught, hand-picked and pasteurized. It is protein-rich and full of omega-3 fatty acids. The  meat is made of slightly smaller white pieces and is good for pasta dishes, crab pies, and crab cakes.
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BND3350
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Atlantic salmon has a smooth and mild flavor with a delicate texture. Rich in omega 3 and it is healty as well as versatile. Perfect for any meal occassion and can be baked, poached, smoked or even served raw as sashimi.
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BND5900
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Sashimi grade. Sweet, ocean fresh flavor and visually striking. Sustainably harvested from the deep, nutrient-rich waters of the North Atlantic our Arctic Surf Clams (Hokkigai) are exceptionally suited for sushi-style dishes and Asian cuisine.
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BND1250
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Ika Geso Karaage (Ready-to-Fry Frozen Squid) is coated with classic seasoning that will go perfectly with a variety of sauces. Consists of squid tentacles and is very easy to cook! Heat oil to 350 ℉ and deep fry for about 4 minutes or until fully cooked.
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BND7390
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Top grade quality scallop, originated from Canada
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BND3450
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Premium pasteurized swimming crabmeat
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BND8950
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BND250
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A traditional Japanese processed seafood product made from pureed fish or fish paste, which is then formed into various shapes and steamed or grilled until cooked. It is a known food in Japan for centuries and is commonly used as an ingredient in various dishes such as soups like oden and udon,...